source： Editor： Time：2010-07-28 15:43:27　Browse：3471　

The global shortage of molasses and competition from biofuels continue to put upward pressure on prices for yeast, but opportunities for yeast players lie squarely with the emerging market for speciality yeast products, and specifically clean label demands, predict market researchers Frost and Sullivan.

""If advances can be made in promoting efficacy, reliability and quality of specialty yeasts, this will continue to drive expansion in the market,' say the analysts.""

Prices for molasses, the raw material on which bakers yeast, among others, is dependent, have rocketed by 50 per cent in recent